Il Dolce far Niente

For a little break in my Europe photos, here's an actual post. :)

So far summer has been really good.  Here are a few of the highlights—going back in time.  Spent a lot of time working on art, reading, relaxing and with my mom and Huck.  We went to Napa for a picnic in the vineyards Wednesday and it was gorgeous up there.  We made turkey and brie sandwiches with Izze’s, I think I could eat this exact meal until the day I die.  Huck was good and completely exhausted by the time we got home.

Tuesday, out of boredom and gratitude, I baked some double chocolate hazelnut cookies for the people who watched the cats and the house while we were gone.  It was a new recipe but, if I do say so myself, they were goooood.  That night I got to see Blake for our favorite—Ihop.  Breakfast at random times during the day is one of Heaven’s gifts.

Monday morning my mom and I discovered a new channel—the cooking channel.  After watching Julia Child and the Galloping Gourmet, I turned the volume down a little and left it on as background noise.  A few hours later we sat down and started watching again.  The tv caught our attention when we saw the host walking the streets of Florence.  The show was all about Italian food and filmed in Italy.  The host mentioned the famous Italian saying “la dolce vita” or “the sweet life” but saying he much favored the less well-known “il dolce far niente”, “the sweetness of doing nothing”.

Later that day, mom and I decided to go see “Eat, Pray, Love”.  I had been dying to see it since I found out that the eat part was in Italy.  The movie was pretty good, granted the pray and love parts were a little long.  I will definitely watch the first third of that movie whenever I miss Rome—it is portrayed particularly well and made me smile.  I loved the ideas in the first third of the movie.  The idea that life should be lived passionately and with purpose, that happiness is sometimes hiding behind some doors that are hard to open and (my favorite) that people need to eat great food (fresh, flavorful, beautiful food) with passion.  Oddly enough, one of the phrases she learns in Rome is “il dolce far niente”.  Sounds like summer to me.